Mie Goreng Noodles
Source: https://www.youtube.com/watch?v=hQV50DsLTv4 Ingredients: - 1 pack instant ramen noodles (seasoning packet not needed) or noodles of your choice 2 shallots/green onions 2 garlic cloves 3 tbsp oil Sauce: 1 tsp sweet chili sauce (or 1/2 tsp chili sauce + 1/2 tsp sugar) 1 tsp light soy sauce 1 tsp dark soy sauce 2 tsp water Instructions: 1. Thinly slice 2 shallots/green onions. Shallots are preferred as they are sweeter but green onions work too 2. Mince 2 cloves of garlic. Add more if you like a stronger garlic flavour 3. Prepare the sauce and set aside 4. On low flame, fry shallots/green onion in 3 tbsp oil until golden and crisp. Take it off the pan when it turns pale gold or it will burn and taste bitter 5. Cook 1 pack of instant ramen noodles as per package instructions. Drain and set aside 6. Retain 1 tbsp oil from the pan used to fry the shallots/green onions. The remaining oil is flavourful and can be used in other dishes 7. On low flame, sauté minced garlic for 30 seconds...
