Lemon sorbet (Ninja Creami recipe)

Source: https://www.bbcgoodfood.com/recipes/lemon-sorbet

Ingredients:

- 250g white caster sugar

- thick strip of lemon peel

- juice of 2-3 lemons

- 2 tbsp vodka (optional)

To serve:

- zest of half a lemon

Instructions:

Heat 250ml water, the sugar and the lemon peel in a small pan until the sugar has dissolved then bring the mixture to the boil. Cook for 3 mins then turn off the heat and leave to cool. Pick out the lemon peel and discard. Measure out 100ml of lemon juice and add to the sugar mixture along with the vodka if using. Freeze in the Ninja Creami container.